Franklin

Food, nutrition and health : a multidisciplinary treatise addressed to the major nutrition problems from a world wide perspective / Editor: Miloslav Rechcigl ; with a foreword from Dr. Jean Mayer.

Publication:
New York : S. Karger, 1973.
Format/Description:
Book
xxxii, 511 p. ; 25 cm.
Series:
World review of nutrition and dietetics, v. 16
Status/Location:
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Details

Subjects:
Food.
Nutrition.
Medical subjects:
Food.
Nutrition.
Notes:
Bibliography: p. [398]-445.
Contributor:
Rechcígl, Miloslav, 1930-
ISBN:
3805513984
OCLC:
965996