Franklin

Hormonal relationships and applications in the production of meats, milk, and eggs; a report of the Committee on Animal Nutrition prepared by the Subcommittee on Hormones--Supplement.

Author/Creator:
National Research Council (U.S.). Committee on Animal Nutrition.
Publication:
Washington, National Academy of Sciences-National Research Council, 1959.
Format/Description:
Book
iv, 53 p. 25 cm.
Series:
Publication (National Research Council (U.S.)) no. 266.
Publication (National Research Council (U.S.)) no. 714.
Status/Location:
Loading...

Get It

Details

Subjects:
Hormones.
Feeds.
OCLC:
19421003