Franklin

Over het postmortale pH-verloop in vlees en de betekenis daarvan voor de beoordeling van slachtdieren = The post-mortem pH-pattern in meat and its significance in relation to the judging of slaughteranimals / door Johannes Gerardus van Logtestijn.

Author/Creator:
Logtestijn, Johannes Gerardus van, 1931-
Publication:
Breukelen : G. van Dijk, [1965].
Format/Description:
Book
183 p. : ill. ; 24 cm.
Status/Location:
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Details

Other Title:
Post-mortem pH-pattern in meat and its significance in relation to the judging of slaughteranimals.
Notes:
Dutch, with summaries in English and German.
Thesis (doctoral) -- Rijksuniversiteit te Utrecht, 1965.
OCLC:
163570289