Franklin

Foodborne diseases / edited by Dean O. Cliver.

Other records:
Publication:
San Diego : Academic Press, c1990.
Series:
Food science and technology (Academic Press)
Food science and technology
Format/Description:
Book
xvii, 395 p. : ill ; 27 cm.
Subjects:
Foodborne diseases.
Food poisoning.
Notes:
Includes bibliographical references and index.
Contributor:
Cliver, Dean O.
ISBN:
012176558X (alk. paper)
OCLC:
21034475
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