Franklin

A book of famous old New Orleans recipes used in the South for more than 200 years.

Other Title:
New Orleans recipes
Publication:
New Orleans : Peerless Print., [1929?]
Format/Description:
Book
57 p. : ill. ; 23 cm.
Subjects:
Cooking, American -- Louisiana -- New Orleans.
Cooking, Creole.
Notes:
Cover title.
Local notes:
Imperfect: p. 57-[58] wanting.
Penn Provenance:
Aresty, Esther B. (donor)
Penn Chronology:
1929?
Contributor:
Esther B. Aresty Collection of Rare Books on the Culinary Arts (University of Pennsylvania)
OCLC:
2104454
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