Franklin

Polysaccharide chemistry [by] Roy Lester Whistler [and] Charles Louis Smart.

Other records:
Author/Creator:
Whistler, Roy Lester.
Publication:
New York, Academic Press, 1953.
Format/Description:
Book
xv, 493 p. illus. 24 cm.
Subjects:
Polysaccharides.
Notes:
Bibliographical footnotes.
Contributor:
Smart, Charles Louis, joint author.
OCLC:
543287
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