Franklin

Refined tastes : sugar, confectionery, and consumers in nineteenth-century America / Wendy A. Woloson.

Author/Creator:
Woloson, Wendy A., 1964-
Publication:
Baltimore, Md. : Johns Hopkins University Press, 2002.
Series:
Johns Hopkins University studies in historical and political science; ser. 120, no. 1.
Johns Hopkins University studies in historical and political science
Format/Description:
Book
xi, 277 p. : ill. ; 24 cm.
Subjects:
Confectionery -- History.
Sugar -- History.
Notes:
Includes bibliographical references (p. [237]-268) and index.
ISBN:
0801868769
OCLC:
46952380
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