Franklin

Introduction to protein science : architecture, function and genomics / Arthur M. Lesk.

Author/Creator:
Lesk, Arthur M.
Other Title:
Protein science
Publication:
Oxford ; New York : Oxford University Press, 2004.
Format/Description:
Book
xvi, 310 p. : ill. (chiefly col.) ; 25 cm.
Subjects:
Proteins.
Proteins -- Structure.
Genomics.
Medical subjects:
Proteins.
Protein Conformation.
Genomics.
Notes:
Includes bibliographical references and index.
ISBN:
0199265119
OCLC:
53392926
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