Franklin

The organic chemistry of sugars / edited by Daniel E. Levy, Péter Fügedi.

Publication:
Boca Raton, FL : CRC/Taylor & Francis, 2006.
Format/Description:
Book
xxiii, 880 p. : ill. ; 27 cm.
Status/Location:
Loading...

Get It

Details

Subjects:
Carbohydrates.
Glycosides.
Oligosaccharides.
Notes:
Includes bibliographical references and index.
Contributor:
Levy, D. E. (Daniel E.)
Fügedi, Péter, Ph. D.
ISBN:
0824753550
OCLC:
60664425