Franklin

Chinese cooking on next to nothing / [compiled by] Kenneth H. C. Lo ; illustrations by Delia Delderfield.

Other Title:
Cheap chow
Edition:
1st American ed.
Publication:
New York : Pantheon Books, c1976.
Format/Description:
Book
v, 167 p. : ill. ; 22 cm.
Subjects:
Cooking, Chinese.
Place of Publication:
United States New York (State) New York.
Notes:
Includes index.
Originally published in Great Britain by Elm Tree Books under the title: Cheap Chow.
Local notes:
Presented to the Penn Libraries by Laurie Burrows Grad.
Blank Collection copy has bookplate of Chef Fritz Blank.
Penn Provenance:
Grad, Laurie Burrows (donor)
Blank, Fritz (bookplate) (donor) (Blank Collection copy)
Penn Chronology:
1976
Contributor:
Lo, Kenneth H. C.
Laurie Burrows Grad Collection (University of Pennsylvania)
Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
ISBN:
0394407717 :
0394732316 (pbk.) :
OCLC:
2317934
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