Franklin

Asian sauces & marinades / Wendy Sweetser.

Author/Creator:
Sweetser, Wendy.
Other Title:
Asian sauces and marinades
Publication:
Buffalo, N.Y. : Firefly Books, 2002.
Format/Description:
Book
144 p. : col. ill. ; 28 cm.
Subjects:
Sauces.
Marinades.
Cooking, Asian.
Notes:
Includes index.
Local notes:
Presented to the Penn Libraries by Laurie Burrows Grad.
Penn Provenance:
Grad, Laurie Burrows (donor)
Contributor:
Laurie Burrows Grad Collection (University of Pennsylvania)
ISBN:
1552976149 (pbk.)
OCLC:
50712020
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