Franklin

Proteins at solid-liquid interfaces / Philippe Dejardin (ed.).

Publication:
Berlin ; New York : Springer, c2006.
Series:
Principles and practice
Format/Description:
Book
xv, 330 p. : ill. ; 24 cm.
Subjects:
Adsorption.
Proteins.
Solid-liquid interfaces.
Notes:
Includes bibliographical references and index.
Contributor:
Déjardin, Philippe.
ISBN:
9783540326571 (hardcover : alk. paper)
354032657X
OCLC:
71255557
Publisher Number:
9783540326571
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