Franklin

A defence of The plain account of the nature and end of the sacrament of the Lord's-Supper, against the objections contained in the remarks on this book : with some observations on the preface to the second edition of those remarks : being two letters originally published in the Independent London Journal : to which is added A tract concerning the sacrament of the Lord's-Supper, by the ever-memorable Mr. John Hales of Eaton.

Author/Creator:
Gough, Strickland, d. 1752.
Publication:
London : Printed for W. Wilkins ..., 1735.
Format/Description:
Book
[2], ix, [1], 58, [2] p. ; 20 cm. (8vo)
Subjects:
Hoadly, Benjamin, 1676-1761. Plain account of the nature and end of the sacrament of the Lord's Supper.
Lord's Supper -- Early works to 1800.
Form/Genre:
Advertisements -- England -- London -- 18th century.
Place of Publication:
England London.
Notes:
Published anonymously; sometimes attributed to Benjamin Hoadly, but written by Strickland Gough. Cf. ESTC.
Signatures: A⁴ a² B-H⁴ I².
Errata on leaf a2r.
Advertisements on last printed leaf.
Local notes:
Yarnall Library of Theology (Saint Clement's Church, Philadelphia, Pa.) copy; on permanent deposit at the University of Pennsylvania Library.
No. 3 in a volume of works about Hoadly's Plain account of the nature and end of the sacrament of the Lord's Supper bound together with spine title: Tracts on the Eucharist, vol. 2.
Penn Provenance:
Yarnall Library of Theology (Saint Clement's Church, Philadelphia, Pa.) (bookplate) (stamp)
Gummey, Henry Riley, Jr. (donor)
Penn Chronology:
1735
Cited in:
ESTC T32271
Contributor:
Hales, John, 1584-1656.
Wilkins, William, d. 1751, bookseller.
OCLC:
55563668
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