Elements of agricultural chemistry [electronic resource] : in a course of lectures for the Board of Agriculture / by Sir Humphrey Davy.

Author/Creator:

Davy, Humphry, Sir, 1778-1829.

Publication:

New York : Eastburn, Kirk & Co. ; Philadelphia : J. Conrad & Co., 1815.

Series:

Early American imprints. Second series ; no. 34539.

Format/Description:

Book
viii, 332, lxxiv p. : ill.

Subjects:

Agricultural chemistry.

Place of Publication:

United States New York New York.
United States Pennsylvania Philadelphia.

System Details:

Mode of access: World Wide Web.

Notes:

"Appendix: An account of the results of experiments on the produce and nutritive qualities of different grasses, and other plants used as the food of animals / instituted by John, Duke of Bedford": lxxiv p.
Includes index.
Electronic text and image data. [Chester, Vt. : Readex, a division of Newsbank, Inc., 2004-2007] Includes files in TIFF, GIF and PDF formats with inclusion of keyword searchable text. (Early American imprints. Second series ; no. 34539).

Contributor:

Bedford, John Russell, Duke of, 1766-1839.

Access Restriction:

Restricted for use by site license.

Online:

Shaw-Shoemaker Digital Edition 34539. Connect to full text.
http://hdl.library.upenn.edu/1017.12/348279

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