Franklin

Fruits rouges et baies / Robert Berkley ; photographies Eric Jacobson ; [traduction William Wheeler].

Author/Creator:
Berkley, Robert.
Standardized Title:
Berries. French
Publication:
[Paris] : Michel Aveline ; New York : Running Heads Inc., 1992
Format/Description:
Book
119 p. : col. ill. ; 25 cm.
Subjects:
Cooking (Berries)
Place of Publication:
France Paris.
United States New York (State) New York.
Language:
Translation into French of: Berries: a cookbook.
Notes:
Includes indexes.
Local notes:
Blank Collection copy has dust-jacket retained.
Blank Collection copy has bookplate of Chef Fritz Blank.
Penn Provenance:
Blank, Fritz (bookplate) (donor)
Penn Chronology:
1992
Contributor:
Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
ISBN:
290701074
OCLC:
503872569
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