The good old days cookbook / [by] Beth Tartan.

Author/Creator:

Tartan, Beth, 1919-

Edition:

[1st ed.]

Publication:

Richmond, Va. : Westover Publishing Co., [1971]

Format/Description:

Book
299 p. : ill. (partly col.) ; 29 cm.

Subjects:

Cooking, American.

Place of Publication:

United States Virginia Richmond.

Notes:

Includes index.

Local notes:

Blank Collection copy has dust-jacket retained.
Blank Collection copy has bookplate of Chef Fritz Blank.

Penn Provenance:

Blank, Fritz (bookplate) (donor)

Penn Chronology:

1971

Contributor:

Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)

OCLC:

152370

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