Franklin

The good old days cookbook / [by] Beth Tartan.

Author/Creator:
Tartan, Beth, 1919-
Edition:
[1st ed.]
Publication:
Richmond, Va. : Westover Publishing Co., [1971]
Format/Description:
Book
299 p. : ill. (partly col.) ; 29 cm.
Subjects:
Cooking, American.
Place of Publication:
United States Virginia Richmond.
Notes:
Includes index.
Local notes:
Blank Collection copy has dust-jacket retained.
Blank Collection copy has bookplate of Chef Fritz Blank.
Penn Provenance:
Blank, Fritz (bookplate) (donor)
Penn Chronology:
1971
Contributor:
Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
OCLC:
152370
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