Franklin

Jerk : barbecue from Jamaica / Helen Willinsky.

Author/Creator:
Willinsky, Helen.
Other Title:
Barbecue from Jamaica : Jerk
Publication:
Freedom, California : The Crossing Press, [c1990].
Format/Description:
Book
[8], 184 pages : illustrations, map, portrait ; 24 cm
Subjects:
Cooking, Jamaican.
Barbecuing.
Place of Publication:
United States California Freedom.
Contents:
Introduction: What is Jerk?
Jerking basics & jerk seasonings
Pork tails & tales
Feathered friends
Seafood sampler
Here's the beef, the lamb & goat
"Wid it"
Tropical sweet tooth
Chin-Chin: Coffee & exotic drinks.
Notes:
"Interior illustrations by Melanie Lofland Gendron."
Includes index.
Publisher's advertisements: [1] page at end.
Local notes:
Blank Collection copy has bookplate of Chef Fritz Blank.
Kislak Center Banks Collection copy presented to the Penn Libraries in 2018 by Joanna Banks.
Banks Collection copy: dustjacket retained.
Penn Provenance:
Blank, Fritz (bookplate) (donor)
Banks, Joanna (donor) (Banks Collection copy)
Penn Chronology:
1990
Contributor:
Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Joanna Banks Collection of African American Books (University of Pennsylvania)
Joanna Banks Collection of African American Cookbooks (University of Pennsylvania)
ISBN:
0895944391 (pbk.) :
9780895944399 (pbk.)
0895944405 :
9780895944405
OCLC:
21910846
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