Franklin

Portuguese cooking / Hilaire Walden.

Author/Creator:
Walden, Hilaire.
Publication:
Dallas, TX : Hackberry Press, 2003.
Format/Description:
Book
127 p. : col. photos. ; 28 cm.
Subjects:
Cooking, Portuguese.
Place of Publication:
United States Texas Dallas.
Notes:
"A Quantum book"--T.p. verso.
Includes index.
Local notes:
Blank Collection copy has bookplate of Chef Fritz Blank.
Penn Provenance:
Blank, Fritz (bookplate) (donor)
Penn Chronology:
2003
Contributor:
Chef Fritz Blank Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
ISBN:
1931040346 (pbk.)
9781931040341 (pbk.)
OCLC:
54359527
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