Economic incentives to supply safe chicken to the National School Lunch Program / Michael Ollinger [and three others].
- Publication:
- [Washington, D.C.] : United States Department of Agriculture, Economic Research Service, 2015.
- Format/Description:
- Government document
Book
1 online resource (iii, [2], 26 pages) : color illustrations. - Series:
- Economic research report (United States. Department of Agriculture. Economic Research Service) ; no. 202.
Economic research report ; number 202 - Online:
- Connect to full text
https://purl.fdlp.gov/GPO/gpo64692 - Status/Location:
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Details
- Subjects:
- National school lunch program.
United States. Agricultural Marketing Service -- Purchasing -- Health aspects.
Salmonella infections -- United States -- Prevention.
Chicken industry -- Health aspects -- United States.
Food supply -- Economic aspects -- United States.
Foodborne diseases -- United States -- Prevention. - Notes:
- Title from title screen (viewed Jan. 15, 2016).
"November 2015."
Accompanied by summary report.
GPO Cataloging Record Distribution Program (CRDP).
Includes bibliographical references (pages 24-26). - Contributor:
- United States. Department of Agriculture. Economic Research Service, issuing body.
- Other format:
- Print version: Ollinger, Michael. Economic incentives to supply safe chicken to the National School Lunch Program
- OCLC:
- 934806561