Details

Other Title:

Wedding cakes

Subjects:

Cake decorating.
Wedding cakes.

Place of Publication:

United States Massachusetts Boston.
United States New York (State) New York.
Ontario Toronto.
England London.

Summary:

A popular culinary artist offers step-by-step instructions to create thirty of her most noted wedding cakes, including a stained-glass cake, a cloisonne bell cake, an art deco cake, and a patchwork-quilt cake.

Contents:

The art of the wedding cake
Spring
Summer
Autumn, Winter
Basic recipes
Basic instructions.

Notes:

"First Edition."
"Illustrations by Colette Peters. Additional dawings by Anne Russinoff."
Includes index.

Local notes:

Nick Malgieri Culinary Archive and Library copy presented to the Penn Libraries in 2015 by Nick Malgieri.
Malgieri Collection copy: dust jacket retained.
Malgieri copy inscribed "To Nick - Thank for being you! Keep it up! Colette".
Malgieri copy has postcard inviting Nick Malgieri to book party laid in.

Penn Provenance:

Malgieri, Nick (donor) (inscription) (Malgieri Collection copy)
Peters, Colette (autograph) (Malgieri Collection copy)

Penn Chronology:

1995

Contributor:

Cooke, Colin (Photographer)
Russinoff, Anne.
Nick Malgieri Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)

ISBN:

0316702560 :
9780316702560
0316702706
9780316702706

OCLC:

30895711