Franklin

Effects of omega-3 fatty acids on eye health

Publication:
[Place of publication not identified] Agency for Healthcare Research and Quality 2005
Series:
Evidence report/technology assessment ; no. 117.
AHRQ publication ; no. 05-E008-2.
Evidence report/technology assessment Effects of omega-3 fatty acids on eye health
Format/Description:
Book
1 online resource.
Subjects:
Eye -- Diseases
Medical subjects:
Fatty Acids, Unsaturated
Fish Oils
Diseases
Dietary Fats, Unsaturated
Evidence-Based Practice
Food
Food and Beverages
Fatty Acids
Dietary Fats
Oils
Health Occupations
Disciplines and Occupations
Lipids
Technology, Industry, Agriculture
Fats
Chemicals and Drugs
Dietary Supplements
Fatty Acids, Omega-3
Eye Diseases
Evidence-Based Medicine
Language:
English
Notes:
Bibliographic Level Mode of Issuance: Monograph
Includes bibliographical references.
Contributor:
United States Agency for Healthcare Research and Quality Content Provider
University of Ottawa Evidence-based Practice Center Content Provider
United States Content Provider
Hodge, William Contributor
ISBN:
1-58763-250-0
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