Franklin

Epicures delight / [Vera Harnett].

Publication:
San Francisco, California : Published by McLelland Printing Company, Forty-nine Stevenson Street, [copyright 1944]
Format/Description:
Book
253, [3] p. ; 22 cm.
Edition:
[2nd ed.]
Status/Location:
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Details

Subjects:
Cooking, American.
International cooking.
Place of Publication:
United States California San Francisco.
Contents:
Hot and cold beverages
Punch for children's parties
Canapes
Soups
To go in the soup
Entrees, souffles, and rings
Salads
Salad dressings
Meats
Fish
Shell fish
Sauces for meat and fish
Poultry
Stuffing for meat and poultry
Game
Vegetables
Desserts
Hot desserts
Frozen desserts
Ice box desserts
Dessert sauces
Tuna recipes
Dried fruit recipes
Snacks for odd moments
To serve at tea time
Baking: cakes; Cake fiilings and frostings; Cookies; Pies; Pie crusts; Breads; Biscuits and muffins
For breakfast
Confections
Preserving: jams and jellies, pickles and relishes
Household miscellaneous.
Notes:
Copyright date from title page verso.
"The first edition of Epicure's Delight was dedicated and given to British War Relief of San Francisco ... Though the copyright had not terminated, it was returned to the author when the last book of the first edition was sold ... The second edition now goes to press without changes, only typographical corrections plus 54 new recipes."--Foreword signed by Verna Harnett.
Stiff paper covers with red, white and blue lettering. Red spiral binding.
Local notes:
Nick Malgieri Culinary Archive and Library copy presented to the Penn Libraries in 2015 by Nick Malgieri.
Malgieri Collection copy has ms. annotations.
Penn Provenance:
Malgieri, Nick (donor) (Malgieri Collection copy)
Penn Chronology:
1944
Contributor:
Harnett, Vera, compiler.
Nick Malgieri Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
Other format:
Online version: Epicures delight.
OCLC:
228716820