Franklin

La grande cucina siciliana / Fiammetta Di Napoli Oliver.

Author/Creator:
Di Napoli Oliver, Fiammetta.
Publication:
Milano : Miozzi, Editore, 1976.
Format/Description:
Book
190, [2] pages, [20] leaves of color plates : illustrations ; 25 cm
Subjects:
Cooking, Italian -- Sicilian style.
Sicily (Italy) -- Social life and customs.
Cooking, Italian -- Sicilian style.
Manners and customs
Italy -- Sicily.
Place of Publication:
Italy Milan.
Notes:
Includes indexes.
Local notes:
Nick Malgieri Culinary Archive and Library copy presented to the Penn Libraries in 2015 by Nick Malgieri.
Malgieri Collection copy: dust jacket retained.
Malgieri Collection copy dust jacket has label of Galleria del Libro, Roma on back flap.
Malgieri Collection copy has marginal marks.
Penn Provenance:
Malgieri, Nick (donor) (Malgieri Collection copy)
Penn Chronology:
1976
Contributor:
Nick Malgieri Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
OCLC:
2816106
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