Franklin

Mastering wine / by Tom Maresca.

Author/Creator:
Maresca, Thomas E.
Publication:
Toronto ; New York ; London : Bantam Books, [©1985].
Format/Description:
Book
xiii, 304, [2] pages : illustrations, maps ; 23 cm.
Subjects:
Wine and wine making.
Local subjects:
Malgieri, Nick (donor) (inscription) (Malgieri Collection copy). (search)
Place of Publication:
Ontario Toronto.
United States New York (State) New York.
England London.
Notes:
"A Bantam Book / November 1985."
"Book design by Barbara N. Cohen."
Includes index.
Local notes:
Nick Malgieri Culinary Archive and Library copy presented to the Penn Libraries in 2015 by Nick Malgieri.
Malgieri Collection copy inscribed "To Nick - Happy Holidays! Best, Suze & Nancy".
Penn Chronology:
1985
Contributor:
Nick Malgieri Culinary Archive and Library (University of Pennsylvania)
Culinary Collection (University of Pennsylvania)
ISBN:
0553342029
9780553342024
OCLC:
12108307
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