Great chefs of America. Episode 124 [electronic resource] / producer/director, John Beyer ; Great Chefs.

Author/Creator:

Beyer, John

Other Title:

Academic Video Online.

Publication:

New Orleans, LA : Great Chefs Television, 1998.

Format/Description:

Video
1 online resource (30 minutes)

Subjects:

International cooking.

Form/Genre:

Television cooking shows.

Language:

In English.

System Details:

video file

Summary:

On this episode of Great Chefs of America, chef Peter de Jong prepares benne seed shrimp and crab cakes with cilantro-peanut sauce, chef Pierre Pollin prepares a sturgeon napoleon with foie gras and beet-sherry vinegar sauce, and chef Shane Gorringe prepares chocolate demerara.

Participant:

Presenter, Mary Lou Conroy ; chefs, Peter de Jong, Pierre Pollin, Shane Gorringe.

Notes:

Title from resource description page (viewed August 22, 2018).

Contributor:

Beyer, John, director, producer.
Conroy, Mary Lou, narrator.
Great Chefs Television Productions, production company.

OCLC:

1052763922

Access Restriction:

Restricted for use by site license.

Online:

Connect to streaming video
http://hdl.library.upenn.edu/1017.12/2004382

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