Franklin

Backen macht Freude : Dr. Oetker Backbuch / bearbeitet von der Versuchsküche der Firma Dr. August Oetker, Bielefeld.

Author/Creator:
Dr. Oetker (Firm)
Other Title:
Dr. Oetker Backbuch
Edition:
26. Auflage.
Publication:
Bielefeld : Ceres-Verlag Rudolf-August Oetker, ©1963.
Format/Description:
Book
199 pages : illustrations (chiefly color) ; 21 cm
Subjects:
Baking.
Cake.
Desserts.
Form/Genre:
Cookbooks.
Cookbooks.
Place of Publication:
Germany‏ Bielefeld‏.
Notes:
Includes index.
Local notes:
Malgieri Collection copy has two pamplets, "Dr. Oetker Kochbücher immer aktuell" and "Die richtige Teigbereitung und das Backen im hause" laid in.
Nick Malgieri Culinary Archive and Library copy presented to the Penn Libraries in 2015 by Nick Malgieri.
Penn Provenance:
Malgieri, Nick (donor) (Malgieri Collection copy)
Penn Chronology:
1963
Contributor:
Ceres-Verlag KG‏.
Culinary Collection (University of Pennsylvania)
Nick Malgieri Culinary Archive and Library (University of Pennsylvania)
OCLC:
1014020517
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