Franklin

Food and place : a critical exploration / edited by Pascale Joassart-Marcelli, San Diego State University, Fernando J. Bosco, San Diego State University.

Publication:
Lanham : Rowman & Littlefield, [2018]
Format/Description:
Book
xiv, 352 pages ; 26 cm
Status/Location:
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Other Title:
Food & place
Subjects:
Food habits -- Cross-cultural studies.
Food consumption -- Cross-cultural studies.
Food -- Cross-cultural studies.
Nutrition -- Cross-cultural studies.
Social psychology -- Cross-cultural studies.
Food.
Food consumption.
Food habits.
Nutrition.
Social psychology.
Form/Genre:
Cross-cultural studies.
Contents:
Food and place : an introduction / Pascale Joassart-Marcelli and Fernando J. Bosco
A place perspective on food : key concepts and theoretical foundations / Pascale Joassart-Marcelli and Fernando J. Bosco
Networks of global production and resistance : meat, dairy and place / Alida Cantor, Jody Emel, and Harvey Neo
Genetically modified crops and the remaking of Latin America's food landscape / Elizabeth Fitting
Farm labor, immigration and race / Lise Nelson
Ethical food and global commodity chains / Hannah Evans and Pascale Joassart-Marcelli
Global hunger : poverty, inequality, and vulnerability / Daniel Ervin, Cascade Tuholski, and David Lopez-Carr
Food and gentrification : how foodies are transforming urban neighborhoods / Pascale Joassart-Marcelli and Fernando J. Bosco
Can place cause obesity? : a critical perspective on the food environment / Julie Guthman
Food banks and the devolution of anti-hunger policy / Daniel N. Warshawsky
Spaces of alternative food : urban agriculture, community gardens, and farmers markets / Fernando J. Bosco and Pascale Joassart-Marcelli
Food, ethnicity, and place : producing identity and difference / Pascale Joassart-Marcelli, Zia Salim, and Vienne Vu
Critical nutrition : critical and feminist perspectives on bodily nourishment / Jessica Hayes-Conroy and Allison Hayes-Conroy
Food, biopower, and the child's body as a scale of intervention / Sarah E. Dempsey and Kristina E. Gibson
Cooking at home : gender, class, race, and social reproduction / Pascale Joassart-Marcelli and Enrico Marcelli
Chefs : celebrities, experts, or advocates? / Blaire O'Neal and Pascale Joassart-Marcelli.
Notes:
Includes bibliographical references and index.
Local notes:
Acquired for the Penn Libraries with assistance from the James Samuel Blank Fund.
Contributor:
Joassart, Pascale, editor.
Bosco, Fernando J., 1971- editor.
James Samuel Blank Fund.
Other format:
Online version: Food and place
ISBN:
9781442266513
9781442266506
1442266503
1442266511
OCLC:
995273203
Publisher Number:
99975129710