Franklin

Undeclared allergens in food : food control, analyses and risk assessment / Ylva Sjögren Bolin and Ingrid Lindeberg.

Author/Creator:
Bolin, Ylva Sjögren, author.
Publication:
Copenhagen, Denmark : Nordic Council of Ministers, 2016.
Series:
TemaNord ; 2016:528.
TemaNord, 0908-6692 ; 2016:528
Format/Description:
Book
1 online resource (71 pages) : illustrations (some color), tables, graphs.
Subjects:
Food allergy.
Food contamination -- Prevention.
Food handling -- Safety measures.
Form/Genre:
Electronic books.
Notes:
Includes bibliographical references.
Description based on online resource; title from PDF title page (ebrary, viewed August 11, 2016).
Contributor:
Lindeberg, Ingrid, author.
ISBN:
92-893-4607-8
OCLC:
953633904
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