Franklin

Al Roker's big bad book of barbecue : 100 easy recipes for backyard barbecue and grilling / Al Roker ; photographs by Mark Thomas.

Author/Creator:
Roker, Al, 1954-
Other Title:
Big bad book of barbecue
Publication:
New York : Scribner, [©2002].
Format/Description:
Book
xvii, [1], 206 pages, [32] unnumbered pages of color plates : color illustrations ; 24 cm
Subjects:
Barbecuing.
Barbecuing.
Place of Publication:
United States New York (State) New York (City)
Summary:
Al Roker shares one hundred favorite grilling recipes in a cookbook that is complemented by family anecdotes, grilling tips and techniques, and observations on the art of barbecuing.
Contents:
Al's guide to grilling
Start your engines
The main attraction
Side shows
The finish
Drinks
Marinades, rubs, sauces, and dressings.
Notes:
"Designed by Barbara M. Bachman."
"Illustrations by Mary Fris."
"Set in Trade Gothic and Grotesque."
Includes index.
Local notes:
Kislak Center Banks Collection copy presented to the Penn Libraries in 2018 by Joanna Banks.
Banks Collection copy: dustjacket retained.
Penn Provenance:
Banks, Joanna (donor) (Banks Collection copy)
Penn Chronology:
2002
Contributor:
Joanna Banks Collection of African American Books (University of Pennsylvania)
Joanna Banks Collection of African American Cookbooks (University of Pennsylvania)
ISBN:
0743228642 :
9780743228640
OCLC:
49530063
Loading...
Location Notes Your Loan Policy
Description Status Barcode Your Loan Policy