Franklin

Southern style coconut recipes : for desserts, frostings, small cakes, and pastries.

Other records:
Publication:
[Place of publication not identified] : General Foods Corp., ©1937.
Format/Description:
Book
15 pages : illustrations ; 16 cm
Subjects:
Cooking (Coconut)
Desserts.
Cooking (Coconut)
Desserts.
Form/Genre:
Cookbooks -- 1930-1939.
Books printed as advertisements.
Contents:
Southern style quick desserts: Coconut tumble; Hot pineapple ambrosia; Peach dreams; Ambrosia; Coconut fruit cups; Coconut snowball sundae; Coconut velvet cream; Chilled coconut fruit; Coconut banana snow
Southern style frostings and toppings: Coconut seven minute frosting; Valencia coconut frosting; Coconut butter frosting; Maraschino coconut frosting; Coconut Morocco frosting; Coconut pastel topping
Southern style cookies and small cakes: Quick coconut macaroons; Cocoroons; Coconut almond macaroons; Glorified cream cakes; Coconut brownies; Coconut date bars; Chocolate macaroons
Southern style pastries: Coconut apricot strips; Ambassador strawberry tarts; Coconut cream pie.
Notes:
Cover title.
Promotional cookbook, with color advertisement on back wrapper for "Baker's coconut" made by the Franklin Baker division of General Foods.
Local notes:
Kislak Center Banks Collection copy presented to the Penn Libraries in 2018 by Joanna Banks.
Penn Provenance:
Banks, Joanna (donor) (Banks Collection copy)
Penn Chronology:
1937
Contributor:
General Foods Corporation, publisher.
Joanna Banks Collection of African American Books (University of Pennsylvania)
Joanna Banks Collection of African American Cookbooks (University of Pennsylvania)
Other format:
Online version: Southern style coconut recipes.
OCLC:
70288357
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