Franklin

Sbirka nejnovejsich receptu: z oburu vinarstvi, octarstvi, pivovarnictvi a j [A collection of the latest recipes: from the winemaking, vinegar and brewing] : Printed Cookbook 1900-1940.

Publication:
Marlborough, Wiltshire : Adam Matthew Digital, 2019.
Format/Description:
Book
1 online resource
Status/Location:
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Details

Language:
Language of resource: Czech.
Notes:
AMDigital Reference: Cookery 19-- Sb.
Description based on online resource (viewed on November 19, 2019).
Contributor:
Adam Matthew Digital (Firm), digitiser.
OCLC:
1143454640
Access Restriction:
Restricted for use by site license.