Franklin

Detroit's Eastern Market : A Farmers Market Shopping and Cooking Guide, Third Edition.

Author/Creator:
Johnson, Lois.
Publication:
Detroit, MI : Wayne State University Press, 2016.
Format/Description:
Book
1 online resource (243 pages)
Edition:
3rd ed.
Series:
Painted Turtle
Painted Turtle
Status/Location:
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Form/Genre:
Electronic books.
Contents:
Cover
Title Page
Copyright
Contents
Preface to the 2016 Edition
Acknowledgments
Origins of Detroit's Eastern Market
Seasons of Detroit's Eastern Market
Businesses of Detroit's Eastern Market
Food-Related Shops
Restaurants and Bars
Specialty Shops
Wholesale Dealers of Detroit's Eastern Market
Produce
Meat
Sheds of Detroit's Eastern Market
Farmers and Vendors
Specialty Items in Stalls
The New Food Attitude: FoodLab Detroit
Shoppers of Detroit's Eastern Market
Stories of Detroit's Eastern Market We Want to Remember
Recipes of Detroit's Eastern Market
Appetizers
Beverages
Soups
Salads
Sauces
Main Courses
Vegetables
Canning &
Putting-by
Baked Goods
Market Menus
Recipe Index.
Notes:
Description based on publisher supplied metadata and other sources.
Local notes:
Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2021. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.
Contributor:
Thomas, Margaret.
Harkness, Bruce.
Other format:
Print version: Johnson, Lois Detroit's Eastern Market
ISBN:
9780814341605
9780814341599
OCLC:
973831225