Food packaging : principles and practice / Gordon L. Robertson.

Other records:

Select one... FRANKLIN_9977599879503681 FRANKLIN_9977923179303681 (currently shown)

Author/Creator:

Robertson, Gordon L., 1946- author.

Edition:

Third edition.

Publication:

Boca Raton, Florida ; London, [England] ; New York : CRC Press, 2013.

Format/Description:

Book
1 online resource (719 pages) : illustrations, tables

Subjects:

Food -- Packaging.

Form/Genre:

Electronic books.

Notes:

Includes bibliographical references at the end of each chapters.
Description based on print version record.

Local notes:

Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.

Other format:

Print version: Robertson, Gordon L., 1946- Food packaging : principles and practice.

ISBN:

9781439862414
9781439862421 (e-book)

OCLC:

908078006

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