Franklin

Reducing Greenhouse Gas Emissions from Livestock Production.

Publication:
Cambridge : Burleigh Dodds Science Publishing Limited, 2021.
Format/Description:
Book
1 online resource (359 p.).
Series:
Burleigh Dodds series in agricultural science ; no. 95.
Burleigh Dodds Series in Agricultural Science
Status/Location:
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Details

Subjects:
Livestock -- Environmental aspects.
Greenhouse gas mitigation.
Sustainable agriculture.
Biography/History:
Dr Richard Baines is Senior Lecturer in International Rural Development and Agri-Food Systems at the internationally-renowned Royal Agricultural University in the UK.
Notes:
Description based upon print version of record.
Electronic reproduction. Ann Arbor, MI Available via World Wide Web.
Contributor:
Baines, Richard (Writer on botanic garden) editor.
ProQuest ebook central
Other format:
Print version: Baines, Richard Reducing Greenhouse Gas Emissions from Livestock Production
ISBN:
9781003048213
1003048218
1786764423
9781786764423
9781786764416
1786764415
Publisher Number:
99988271910
Access Restriction:
Restricted for use by site license.